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Each month, Chef Tom prepares a new menu featuring various seasonal ingredients and fresh new wine selections.

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A multiple array of dishes in five main categories:
Small Plates - Big Plates - Sushi - Salads/Soups - Sandwiches

With everything from American to Cuban to Asian cuisine we are constantly on the cutting edge of flavor in Northern Michigan.

310 Cass Street, Traverse City, MI 49686 (click for our map) - p. 231-932-1310 - e-mail. 310@tcfood.com